Please contact Jennifer Robinson (General Manager) 0419 519 296, or Tony Scherer (President) 0407 092 699 for any media inquires.
Past Stories
- Sprout Producer Forrest Flavours, Tas Country Hour (@ 48:30min), 1st Feb 2017
- Call for a new outlook on food, Tas Country, 26 August 2016
- State of origin team’s best in ground effort, The Mercury, 18 August 2015
- Tasmanians want to buy and eat locally farmed meats, 17 August 2015
- Crowdfunding enables Tasmanian farmer’s market to open online store, Hospitality Magazine, 22 June 2015
- Tasmanian farmers’ market moves online after crowd funding success, ABC News, 22 June 2015
- Market Forces: Direct to your Door, The Mercury, 16 June 2015
- New Online Farmer’s Market a Real “Pozibility”, Hobart Observery, June 2015
- Funds sought for Fork to Fork, The Mercury, 26 May 2015
- Call to fork out for new online market, The Mercury, 24 April 2015
- Scholarship a big deal for sustainability at Big River, The Mercury, 15 April 2015
- Program to help grow sustainable businesses, The Mercury, 16 September 2014
- Future of Food in Tasmania conference to help food producers meet growing demand, The Mercury, 28 October 2014
- The future of Tasmanian farming, Tasmanian Times, 24 June 2013
- Sprout Tasmania’s vision for a food bowl, ABC Rural Radio, 25 June 2013
- Sprout launches a sustainable agriculture conference, ABC Rural Radio, 26 June 2013