Our Projects
Sprout Tasmania delivers projects that strengthen the viability, resilience, and sustainability of small-scale farming across the state.
Working collaboratively with producers, industry partners, government, and community organisations, our projects address the real challenges facing farmers — from land access and processing capacity to market opportunities and supply chain barriers.
Each initiative is designed to support farmers to build thriving businesses, improve access to markets, and contribute to a fair and resilient local food system for Tasmania.
Through research, advocacy, education, and collaboration, our projects create practical outcomes that benefit producers, regional communities, and the broader food system.
Animal Health and Welfare Project
Tasmanian Service kill Investigation
Local Food On Local Plates
Land Access Toolkit
SMALL PRODUCER SURVEY 2023
SMALL PRODUCER SURVEY 2021
