Fork to Fork News

We have some fantastic new local producers and products available!!

- Organic Kennebecs (Rocky Top)
- Organic Pink Eyes (Rocky Top)
- Honey and honeycomb (Wellington Apiary)
- Garlic (Van Diemen Garlic Tasmania)
- Organic Asian Greens (Longley Organic Farm)
- Apples (Petcheys Bay)
- Chillies (Ian Burleigh)
- Pickles (Cindy Johns)
- Biscuits, Chocolates, Muffins (Healthy Treats by Mrs Rees)
- Feijoas (Kindred Feijoas)
- Free Range Whole Pig, Pork Belly, Spare Ribs, Ham, Sausage, Chops, Sausage, Fillet, Bacon, Leg Roast (Tarkine Edge Farm)

Buy directly from the producer at Fork to Fork. 

Buy from multiple producers in one check out!

The producers will deliver directly to you.

1014.jpg Antonia.jpg cindyjohns.jpg Family-photo.jpg ReesFamily.jpgian_burleigh.jpg tony-fruit-feature.jpg farmervandiemen.jpg 

We are currently selling to businesses within the Hobart area - restaurants, cafes, grocery stores, value-added businesses and food box organisers.

If you have a social club at work perhaps you may like to put in a group order for your colleagues?  

Update on Fork to Fork